The Korean Red Pepper sauce is a perfect match to fresh vegetables in our newest WOK family. This delightful mix of pepper and chili will please spicy cuisine lovers. Elevate your meal with this healthy side dish with a distinctive taste.
Vegetable Medley: napa cabbage, onion, broccoli, savoy cabbage, carrot, snow peas and/or sugar snap peas, red cabbage, kale. korean red pepper sauce (water, sugar, red bell pepper, chili pepper, sesame paste, dehydrated soy sauce, salt, vinegar, tomato paste, soybean oil, modified corn starch, sesame oil, spices, seasonings, natural flavour, yeast extract, xanthan gum, acetic acid, citric acid, autolyzed yeast). contains: sesame, soy.